Combat poor appetite and difficulty eating with these simple strategies.

Good nutrition helps support you during and after treatment but may include removing or limiting some menu items.

There’s no simple solution to treat fatigue; instead, improving your energy level may require a few different strategies—nutrition is one of them.

Maintaining good nutrition is especially important for children and young people who are still growing and developing. These recommendations will help them stay healthy and maintain good appetite while fighting cancer.

Oncology nutritionist Julie Lanford presents nutrition tips for patients with lung cancer, advocating for a health plan to combat unintentional weight loss and managing poor appetite.

Registered dietitian Julie Lanford offers patients with cancer key points for a nourishing diet and maintaining good health while social distancing.

Oncology dietitian Julie Lanford offers tips on how to reduce the risk of colon cancer, as well as strategies for survivors during and after cancer treatment.

Cancer Dietitian Julie Langford suggests starting the new year with a positive approach by avoiding the usual negative resolutions about food and focusing on what you enjoy eating.

From well-intentioned friends and family members who share the latest rumor about cancer and nutrition to the crazy headlines on social media that are full of misinformation, people with cancer are barraged with advice—much of it bad. Registered Dietitian Julie Lanford busts 5 of those myths.

Fatigue is a common complaint of people facing cancer that can affect them during and after treatment. Registered Dietitian Julie Lanford provides tips on energy-boosting foods and simple nourishment ideas to help combat fatigue during cancer.

Nutrition plays a very important role during and after cancer treatment. Cancer dietitian Julie Lanford provides practical tips on what may be the best choices for you during treatment, and how to maintain a healthy diet when treatment is over.